Indian Spicery

Sabji Masala

The spice is used for vegetarian dishes of Indian cuisine: soups, pilaff, mango chutney, jalfrezi, vegetarian sandwiches, beans, lens, cheakpeas. Ingredients: coriander, chilli, turmeric, salt, caraway seeds, fennel seeds, bay leaf, cassia, dried mango, black pepper, cardamon, cloves, nutmeg.

100g / $10

Chana Chole Masala

The mix is perfect for sauces and garnish preparation, such as rice, poultry, vegetable saute, cabbage and some root vegetables. Ingredients: chilli, coriander, dried mango, pomegranate seeds, turmeric, dried cucumber, caraway, cassia, black pepper, black cardamon, dried ginger, mint, date, salt.

100g / $12

Chicken Masala

The spice is used for a traditional tikka masala dish, spicy chicken Indian soup and roast chicken. Ingredients: chilli, turmeric, black pepper, coriander, caraway, bay leaf, cassia, fennel seeds, cloves, green cardamon, dried ginger, yellow mustard, date, salt, dried onion.

100g / $13

Meat Masala

The seasoning is widely used for rice pilaff, meat sauces, marinades and kharcho. Ingredients: coriander, turmeric, caraway, fennel, cassia, black pepper, bay leaf, green cardamon, black cardamon, cloves, date, dried ginger, onion, garlic, salt.

100g / $15

Chat Masala

The mix is perfect for salads, light dressings and pickling. Ingredients: salt, black pepper, dried mango, caraway, dried cucumber, black salt, dried ginger, pomegranate seeds, mint, chilli, Indian caraway, cassia, cloves, asafetida.

100g / $15

Tandoori Masala

This seasoning is very spicy, is commonly used for poultry, meat and game. Ingredients: salt, cumin, coriander, black pepper, cinnamon, ginger, bay leaf, chilli, black cardamon, mace, date, cloves, onion, garlic, mustard.

100g  / $18